The initial idea for this post was actually making the pizza itself, but it got me wondering about the fast growing and internationally welcomed concept of pizzerias. We can see well around us the growth pizza parlor concepts many of them replicate the Italian authentic pizzerias.
A traditional pizzeria should have the wood-fired oven, its mere existence in the place gives the feeling of security, that the owners know what they are doing. A perfect example in Kuwait is Pizza Rustica located in Avenues. Not only is their food amazing, the feeling of the space is just right. The colors, the flashy display of the wood fired ovens is just perfect.
Continue reading “Pizza Anyone? | Restaurant Design”